Aromatic notes of blackcurrant, dark berries and dried fruit with hints of spice and subtle oak. The palate is structured yet refined with polished tannins, offering depth and balance with a long elegant finish.

Vineyard: Vineyard: Gravel and clay soils typical of the Haut-Médoc, supporting Cabernet Sauvignon ripening while maintaining balance and finesse.

Beef dishes, roast lamb, duck and mature cheeses.