Generous aromas of ripe red fruit, black cherry and plum with delicate floral nuances and subtle spice. The palate is rich and silky with velvety tannins, beautifully balanced by freshness and leading to a long, elegant finish.

Vineyard: Vineyard: Clay and limestone slopes typical of Saint-Émilion, providing richness, balance and refined tannin structure.

Roast lamb, beef fillet, duck and refined meat dishes.