Deep ruby in colour with vibrant aromas of ripe cherry, plum and wild berries, lifted by subtle Mediterranean spice. The palate is juicy, smooth and beautifully balanced, with fresh acidity and soft tannins leading to a rich, fruit-driven finish. A characterful southern Italian red that is both expressive and effortlessly drinkable.

Vineyard: Vineyard: 80 – 100 metres above sea level. Soil is medium-textured, clayey-limestone and close to the seaside

Grilled meats, slow-cooked lamb, pasta with rich tomato sauces, Mediterranean stews, and aged cheeses.